Dog Recipes
Princess's Pea & Parsley Patties for Fresh Doggy Breath
Whip up Princess's Pea & Parsley Patties, a dog-friendly recipe that freshens your pup's breath. Made with peas, parsley, and simple ingredients your dog will love!
Author: Veterinary Team
Dial A Vet
If you're looking to freshen up your furry friend's breath naturally, Princess's Pea & Parsley Patties could be just the delightful treat you need. These homemade, dog-friendly patties not only help with bad breath but also provide a nutritious boost using safe, organic ingredients straight from your kitchen.
🩺 Vet Insight
Crafting your own dog treats at home ensures you know precisely what goes into them. Utilizing whole-food, natural ingredients supports your dog's overall well-being with vitamins and minerals that processed products often lack. It's vital, however, to treat these tasty bites as a supplement to a balanced diet, serving them in moderation and taking into account your dog's size, allergies, and any existing health issues.
✅ Ingredients & Why They're Healthy
- Peas - Packed with vitamins A, B, and K, peas are rich in dietary fiber and support digestion. They're also a good source of plant-based protein.
- Parsley - Known for its breath-freshening properties, parsley aids in digestion and is rich in antioxidants and vitamins, such as vitamin C, to boost your dog's immune system.
- Brown Rice Flour - A gluten-free option that provides a nice texture for the patties; it's also easy on your pup’s digestive system.
- Egg - A great source of high-quality protein, eggs contain essential amino acids and contribute to your dog's skin and coat health.
- Coconut Oil - Beneficial for skin health and providing a natural energy boost with its healthy fats.
🥣 How to Make It
- Ingredients:
- 1 cup of frozen peas, thawed
- 2 tablespoons of chopped fresh parsley
- 1 cup of brown rice flour
- 1 egg
- 1 tablespoon of coconut oil, melted
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a food processor, combine peas and parsley and pulse until chopped finely.
- In a large bowl, mix the pea-parsley blend with brown rice flour, egg, and melted coconut oil until a dough forms.
- Form small patties or balls and place them on the baking sheet.
- Bake for 20-25 minutes, or until the patties are golden brown and firm.
- Let them cool completely before serving to your dog.
- Store any leftovers in an airtight container in the refrigerator for up to 5 days.
- For a longer shelf life, freeze the patties and thaw as needed.
⚠️ Ingredients to Avoid
While crafting homemade dog treats, it's crucial to avoid ingredients toxic to dogs. Common offenders include onions, chocolate, grapes, and xylitol, which are harmful and can lead to severe health issues. According to the ASPCA, garlic is toxic to dogs (source).
💡 Final Advice
While homemade treats can be a fantastic addition to your pup's diet, they should complement, not replace, their regular meals. Ensure these are given as occasional rewards and stored properly to maintain freshness. Always consult your veterinarian before introducing new foods, especially if your dog has allergies or special dietary needs.
FAQs
Q: Can I store this treat for later?
A: Yes, you can refrigerate for up to 5 days or freeze for longer. Just thaw before serving.
Q: Is this recipe safe for puppies?
A: In most cases, yes — but consult your vet first, especially for small or young puppies.
Book a $49 online vet consultation at https://www.dialavet.com for fast, expert advice.